🍎 Back to childhood with Apple Cheesecake from Greenifi Gelatin 🍎

🍃 Imagine what could be better than a peaceful sunny afternoon, sitting by a wooden table, enjoying a smooth and fragrant apple cheesecake. Each layer melts in your mouth, evoking memories of carefree childhood days with friends picking ripe apples in the backyard.

🍰 Each slice of apple cheesecake is like a journey back to those innocent days, picking juicy apples in the family garden. Let's join Greenifi Gelatine in the kitchen to make apple cheesecake, reminiscing those sweet memories with this wonderful dessert!

🧑🏻‍🍳Ingredients:

✨Apple peel syrup:

• 2 red-skinned apples

• 50g sugar

• 15ml lime juice

• 500ml water

• 5g Greenifi Gelatine

• 10g barley malt

✨Apple jelly:

• 180g pomegranate-cut apples (or cut into molds)

• 30g sugar

• 10ml lime juice concentrate

• 500ml water

• 5g Greenifi Gelatine

• 120g apple peel syrup

✨Apple cream cheese:

• 200g cream cheese

• 30g sugar

• 240g pureed apples

• 6g Greenifi Gelatine

• 30ml water

• 200ml whipping cream

• 20g sugar

✨Cookie crust:

• 150g biscuits

• 20g unsalted butter

🧑🏻‍🍳Instructions:

✨Apple peel syrup:

• Soak 5g Greenifi Gelatine in 25g water for about 5 minutes until fully bloomed.

• Wash and peel apples. Simmer apple peels with sugar, water, barley malt, and lime juice for about 20 minutes until the water turns pink from the apple peels and reduces to about 200g syrup. Discard apple peels. Add soaked Greenifi Gelatine, stir well, then turn off the heat. Divide the finished syrup into 2 portions: 120g (pour into the apple jelly) and 80g (pour over the cake for decoration).

✨Cookie crust:

• Melt 20g unsalted butter.

• Crush biscuits into crumbs and mix with melted butter. Press firmly into the bottom of the mold to make the crust.

✨Apple cream cheese:

• Cook down 240g pureed apples with 30g sugar until reduced to about 150g. Let cool.

• Soak 6g Greenifi Gelatine in 30ml water for about 5 minutes until fully bloomed.

• Soften cream cheese with 20g sugar. Then whip the whipping cream and mix with the softened cream cheese and cooled apple puree.

• Microwave the soaked Greenifi Gelatine for about 15 seconds and mix well with the cream cheese mixture.

• Pour the cream cheese mixture into the mold about 3cm high. Then refrigerate for about 2 hours.

✨Apple jelly:

• Soak 5g Greenifi Gelatine in 25g water for about 5 minutes until fully bloomed.

• Dice apples into pomegranate seeds, cook with sugar, lime juice concentrate for about 5 minutes until apples absorb sugar and slightly dry. Then add 500ml water, soaked Greenifi Gelatine, and 120g apple peel syrup, bring to a boil and then turn off the heat.

• After 2 hours, pour the prepared apple jelly over the cream cheese layer about 2 cm thick. Refrigerate for about 2 hours.

✨Finish the cake:

• After 2 hours, pour the remaining cream cheese mixture over the jelly layer. Continue to refrigerate for about 2 hours.

• Remove the cake, pour a thin layer of apple jelly on top and the remaining syrup for decoration. Refrigerate the cake for about 3 hours until the entire cake sets.

🧑‍🍳Here is Greenifi Gelatine's apple cheesecake, share your finished product with us in the comments!

ABOUT GREENIFI GELATINE: 

We proudly supply bovine gelatine powder with bloom strength ranging from 100 to 250 and mesh size from 8 to 20, entirely produced in Vietnam. Greenifi Gelatine products meet all international certifications, including GMP, FDA, ISO 22000:2018, and come with a COA adhering to the Vietnamese Pharmacopoeia standards, ensuring exceptional safety and quality.

Comprehensive Support:

• Proper gelatine usage: Avoid issues like clumping or failure to set during production.

• Addressing common challenges: Solutions for soft capsules, gummy candies, and cosmetic gels.

• Distinguishing gelatin types: Understand the differences between gelatine sheets and powder.

• Technical specifications: Grasp the importance of bloom strength, mesh size, and other critical parameters.

• Exploring applications: Learn about gelatine's benefits and the risks of incorrect usage.

📩 Contact us:

• Email: info@global-ifi.com

• Facebook: www.facebook.com/greenifigelatin

Greenifi Gelatin - Green ingredients for good life!